Organic Dark Chocolate 70% Cacao

I was craving something between milk and dark chocolate, and the 70% hits that sweet spot perfectly—it's smooth enough to melt on my tongue without any bitter aftertaste.

The snap when you break it is just right, and it melts into that fudgy brownie memory without any waxy aftertaste. I actually like this 70% better than the 80%—it's a touch sweeter, which makes it perfect for an afternoon treat without being overpowering.

I broke off a square for an afternoon snack and it melted so evenly on my tongue, just like a good brownie should. The 70% feels noticeably smoother and less bitter than the darker bars I’ve tried, which makes it dangerously easy to finish the whole thing.